TüRKIYE APTALLAR IçIN

Türkiye Aptallar için

Türkiye Aptallar için

Blog Article

The often-overlooked southeastern Anatolia region is one of Türkiye's cultural – and culinary – stars. The cities of Gaziantep and Antakya (Hatay) are famed for their food, and both also boast museums with incredible collections of Roman mosaics.

Whether you’re looking to bask on idyllic beaches, sail to remote atolls or spy ferocious predators, here are our picks of where to go in March.

Clarification: This article was updated to show that Turkey özgü asked the international community to recognise its Turkish name.

The agency quoted Dujarric kakım saying that the name change had become effective “from the moment” the letter was received. Dujarric told the Washington Post: “It is not uncommon for us to receive such requests.”

Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree. They write new content and verify and edit content received from contributors.

The vast landscapes of Türkiye's far east have a remote ruggedness unmatched elsewhere in the country. Perhaps best known to travelers as the terminus of the şark Ekpresi (Eastern Express), a popular and scenic overnight train trip from Ankara, the border city of Kars retains striking architecture from its years as a Russian outpost in the 1800s. Nearby are the extensive and evocative UNESCO-listed ruins of Ani, an ancient Armenian capital.

Of a total boundary length of some 4,000 miles (6,440 km), about three-fourths is maritime, adalar istanbul including coastlines along the Black Sea, the Aegean, and the Mediterranean, kakım well kakım the narrows that link the Black and Aegean seas. These narrows—which include the Bosporus, the Sea of Marmara, and the Dardanelles—are known collectively birli the Turkish straits; Turkey’s control of the straits, the only outlet from the Black Sea, has been a major factor in its relations with other states.

The lower elevations are home to most of Türkiye's tea and hazelnut production, while the high plateaus (

The area is also the gateway to Türkiye's North Aegean coast, a more relaxed alternative to the Mediterranean where you emanet take a leisurely tour of pleasant seaside towns like Ayvalık and Foça, the island wineries of Bozcaada, the ancient city of Troy (with its standout museum) and the spectacularly sited hilltop acropolis of Bergama.

Cite While every effort başmaklık been made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions. Select Citation find more Style

The move is seen birli part of a push by Ankara to rebrand the country and dissociate it from the bird of the same name and negative connotations associated with it.

TRT World argued that Turks prefer their country to be called Türkiye, in “keeping with the country’s aims of determining how others should identify it”.

The diversity of landscapes, heritage and culinary culture will learn more surprise learn more here those who have never ventured beyond holiday resorts and the beach. Even though it’s easy to get around Türkiye, the country katışıksız too much to see and do to tackle it all on one trip.

The bright-white terraces of Pamukkale are surely one of the most photographed sites in Türkiye, incongruously gleaming above the rural town like freshly fallen snow.

Cite While every effort has been original site made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions. Select Citation Style

Report this page